Set within the heart of West Yorkshire, this stunning Manor House Hotel is looking for an experienced Chef de Partie with creativity who is hardworking to join the professional kitchen team.
This 10+ boutique hotel caters for high end dining guests, a more relaxed informal area for customers, weddings and glamorous private functions throughout the year using fresh, seasonal, local ingredients. The hotels stylish rooms are all individually designed with luxury and comfort in mind. The beautiful, heritage features thatthis property hasin abundance, make it one of the most unusual boutique hotels in the UK.
This is a very exciting opportunity for a Chef de Partie and to be part of an award winning team. Our Client is looking for a passionate, ambitious individual to provide a fun and stylish service. They are looking for a Chef de Partie with a good attitude, and applicants should display drive and determination to succeed, the correct applicant should haveexperience of working within a 2 rosette property.
Working alongside experienced and award winning senior chefs, you will be expected to work on different sections of the kitchen and show a willingness to learn new skills and techniques. Further on going training will be given to help furtherdevelop the successful Chef de parties skills.
As Chef de Partie you will:
Prepare food on time, consistently and accurately
Train and develop junior members of the team
Be involved in the development of menus
Manage and maintain a clean, safe working environment
Be involved in stock control and orders
To Apply For This Role:
To apply for this opportunity, then please send us your most recent up to date CV to firstname.lastname@example.org
Please feel free to contact us if you need any further information about this role.
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This is a permanent position.
All applicants will have a stable CV with excellent traceable references. The person to suit must be experienced in fresh produce to at least 2 Rosette level, must have at least 18 months full time employment as a Chef with the same employer. Should also possess NVQ level 1&2 or equivalent, and hygiene certificate.
You must either be working in or a resident in the United Kingdom to apply for this position . You must be able to prove your eligibility to work in the United Kingdom to apply for this role, you must be a UK/EU Citizen and have ILR/PR status or hold a work permit /visa with at least 2 years remaining .
In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.
I would like to thank you for your interest shown in this position. Please note that we take your application very seriously, but must stress that applications will only be answered in person if they match the criteria of the position advertised. If we haven’t contacted you within 72 hours, your application has been unsuccessful on this occasion for this position.
First Contact Chefs are passionate about fostering careers in the hospitality industry. We believe in professional career development, rather than simply placing candidates in jobs. We nurture talent to ensure an enhancement of our clients and the industry’s reputation as a whole and we are a great supporter of "A Passion to Inspire" developing the relationship between the applicant and employer.
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