This Norfolk Rosette Hotel is looking for an enthusiastic Commis Chef to join their award winning and professional kitchen team lead by a talented Head Chef.

The 20+ luxurious Norfolk Hotel serves food to guests and customers to high standards using fresh seasonal and locally sourced produce and ingredients.

Requirements & Experience required for this Commis Chef...

This historic Rosette Hotel set within beautiful Suffolk surroundings is looking for an enthusiastic Commis Chef.

Main Duties of this Commis Chef opportunity are:

  • To follow the day to day kitchen procedures
  • To take direction and tasks allocated from the snr Chefs
  • Ensure that prepared food is of the right quality and that the presentation of food is to the...

This exquisite fine dining Rosette Restaurant in North Yorkshire is looking for an experienced and reliable Chef de Partie to join their kitchen brigade.

The award winning dishes created are prepared to a very high standard. They offer a wide variety of gourmet cuisine, from fresh local seafood to traditional English cuisine. With a main restaurant and a friendly bar/lounge, there is a...

Our client are seeking an experienced Pastry Chef to join their talented team. In a breath-taking location by the sea, this Hotel offers stunning views across the beach. The property is in a magnificent setting, and produces exceptional service and exquisite food. The menu features the freshest local fish, seafood and free-range meats delivered to their door each morning, all lovingly prepared...

This North Yorkshire Rosette Restaurant set within beautiful surroundings is looking for an accomplished and experienced Sous Chef to join and help lead the award winning team.

The hotels individually created bedrooms are designed with luxury and comfort in moind for guests to enjoy their stay. The hotels restaurant is a unique dining experienceserves a variety of dishes and cuisine for...