A Fantastic opportunity has become available for a hard working and enthusiastic Chef De Partie to join the Kitchen Brigade in this award winning resort in the heart of Suffolk.

This beautiful venue brings together traditional gastro food and a fantastic atmosphere in their award 5 AA Stars Restaurant using locally sourced seasonal produce to satisfy their...

The Head Chef at this award winning venue in the heart of the Cambridgeshire countryside is looking for a passionate and hard working Chef De Partie to join his talented team.

This stunning venue with modern and relaxed brasserie-style dining focuses on the best seasonal and regional produce and offer lunch, afternoon tea and dinner throughout the week, offering their guests the choice of...

Set in beautiful surroundings, this 2AA hotel is looking to recruit an ambitious Commis Pastry Chef to join the brigade in their Brasserie. You will be an integral part of the team assisting to create exquisite cuisine.

The style of food is Classic British Cuisine with a modern outlook. Using locally sorced fresh ingriedients, you will be creating dishes with a depth of flavour and...

Our Client are a luxurious large hotel, who work with some of the most talented and unique individuals in the business, Always ensuring an extraordinary guest experience.

They are currently seeking a Commis Chef to work within theirBrasserie kitchen at the property. As a member of this exceptional team, they will support your development by nurturing your personality, creating a...

This beautiful, stylish Hotel is looking for an ambitious Chef de Partie to join their large brigade working with a Fantastic Head Chef. Set in majestic buildings this establishment has 3 restaurants all offering an innovative cuisine using fresh, simple products.

The Role:

You will be an integral part of the 2 AA rosette brasserie team. You will lead a section in the kitchen...